Describing Wordsfor Cheese

examples: nose,  winter,  blue eyes,  woman

Here are some adjectives for cheese: oatmeal and blue, crumbly provencal, oatmeal or blue, soft savory, ripe blue, swiss hard, famous ripe, danish blue, lunar green, shredded swiss, rock-hard yellow, stale dutch, danish swiss, gassy textured, probably soft, calico and soapy, tempting yellow, maggoty green, moist dutch, emotional swiss, tart and yellow, ordinary or second-rate, strong shredded, dumpy dutch, gigantic cantal, local soft, savory old, crumbly white, gray swiss, long-lasting, delicious. You can get the definitions of these cheese adjectives by clicking on them. You might also like some words related to cheese (and find more here).

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Click words for definitions.

Words to Describe cheese

Below is a list of describing words for cheese. You can sort the descriptive words by uniqueness or commonness using the button above. Sorry if there's a few unusual suggestions! The algorithm isn't perfect, but it does a pretty good job for most common nouns. Here's the list of words that can be used to describe cheese:

oatmeal and blue crumbly provencal oatmeal or blue soft savory ripe blue swiss hard famous ripe danish blue lunar green shredded swiss rock-hard yellow stale dutch danish swiss gassy textured probably soft calico and soapy tempting yellow maggoty green moist dutch emotional swiss tart and yellow ordinary or second-rate strong shredded dumpy dutch gigantic cantal local soft savory old crumbly white gray swiss long-lasting, delicious nuclear swiss same grilled
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surprisingly savory pungent and delicious particularly pungent and delicious delightfully gooey mainly hard miraculously creamy crumbly bluish bad watery supply green contraband swiss similar mammoth classical dutch swiss swiss tiny seasoned small, braided always notable or noble good and deservedly popular smallest soft well-meaning but somewhat overpowering moldy and maggoty poorest and most insipid miscellaneous baked again rotten awful and populous particularly awful and populous earliest homemade pasty, german shredded ripe black powdered ancient and rock-like tart, palatable hard syrian large and most famous thin or single greenish swiss mellow, moist bad and inferior excellent prize-winning swiss or emmenthal kascoval textured granular solid textured closer bodied sometimes crisp veined white blue, swiss brown, watery greasy grilled jerky, strong ole yellow pungent white emmental sour, white ripe, green hard yellow emmenthal sour, slimy observant, little pungent yellow invisible swiss many grilled big maggoty decent grilled good grilled canned italian cold or spiced exotic and peculiarly green delectable georgian moldy dry strong and tangy harder yellow strong, slippery white, tangy warm and moldy tasteless dried-out scarcely softer strong, waxy compact well-made moldy swiss expensive dutch proverbial swiss rotten, moldy sharp, swiss pungent soft fat swiss pornographic fried low-fat swiss bottled blue fine tasty full, fruity fine, aromatic shredded sharp primitive swiss somewhat stringy small ambrosial soft swiss rotten or decomposed italian rich piquant white dry lean soon canadian yellow swiss yellow, white or greenish fairly mellow and moist well-established and prosperous peculiar swiss stale dry excessively deceased superb dutch fresh unsalted big sicilian sharp or swiss also coarse golden mellow small, rich best grilled rather ripe powdered green fragrant soft more grilled moldy black mebal mostly fried great maggoty fat mellow always notable fresh, mild fresh dutch certain, such such swiss certain potent ripe white same rancid pungent, salty awful volcanic fine grilled artificial blue white, voluptuous raspberry non-fat gooey grilled much swiss fabulous flaky peculiarly green bitter yellow last grilled potted swiss western traditional strong fatty hard, pungent fat, dutch tasty grilled soft, runny fat and old tangy yellow native swiss wooden, hand-operated rich, dry typical, normal fresh sour hard italian fairly mellow red dutch similar hard peculiar stringy white fresh big yeller poor, soft dry, rich old and hard strong rancid soft, pasty soft mushy always extra grilled much soft ordinary green innocent red baked yellow almost buttery exquisitely hot same flaky nice grilled good peruvian runny yellow good portuguese brown sweet stale, moldy same tasty white and rich financial or industrial hard dutch rich expensive sufficient common strong dutch pale, yellow white new strong, aromatic hearty red old-fashioned natural brutally strong peculiar hard excellent soft ordinary dutch whole sicilian hard white especially sharp pale soft green swiss soft pungent apply soft delicate, creamy highly flavored true cooperative swiss strong yellow pale, waxy crumbly yellow particularly awful good mellow scientifically correct ripe yellow fine dutch fine mellow vast concrete mild white soft, pungent big historical jerky and hard good swiss raw natural somewhat overpowering often fresh sickly gray little fried peculiar golden cantal strongest conceivable ordinary strong little cylindrical fully ripe hard tasteless rich, buttery white tasteless rich, sharp wonderfully sharp whole dutch rich dry richest and finest artisanal soft mild flat dutch usual plain runny moldy good dutch good sharp particularly pungent moldy green strong, salty moist, rich such soft good green strong, white new yellow fine ripe sharp local sour white white or greenish old large dark yellow fairly hard thin, sour old and dry delicious sweet hard, yellow nice ripe good red mostly cheap big swiss strong, hard slightly rancid old, rich little watery dry, tasteless whole fresh entire dutch more strong jalapeno decayed old ordinary soft little strong oatmeal greasy yellow --capital huge, green gritty gray fluffy golden special blue coarse, cheap rich fat beastly bad large rich narrow yellow other fat enough hard dry, pungent naturally sweet hard sweet prime old always hard crocked thick creamy whole small nice, soft gray military soft, mild delicious old particularly excellent more inferior maggoty sharp white non-fat also blue small dutch good yellow dutch many swiss big thick soft white much rich skim dry white sharp, pungent rich creamy caraway deep yellow cheap foreign cut-price ripe old sometimes cold much rotten rich mellow rich, ripe old strong soft, rich smooth glassy gassy large and rich enormously thick strong hard translucent yellow small soft moist red much green flaming green fragrant yellow highly scented huge pale down strong potted somewhat romantic old ecclesiastical enormous gray common german little swiss petrified good fresh old rotten damned much good hard truly evil good fat ripe dry, white sharp old stale tangy deservedly popular strong, rich fairly open rancid gaudy yellow local white little fresh hard, dry sharp, hard markedly different stewed soft yellow more fresh green shredded rich yellow rich white entirely original yellow spiced buttery wickedly sharp rich old vast green hard thin, watery hard green nice white savory sour hard, white flavored mawkish good soft highly seasoned other colonial hard and soft creamy creamy yellow nice, fresh low-fat fried good rich certain characteristic unbleached great dutch enormous green bad-smelling pungent fine yellow big shiny cupful thin, flat provencal soft new good black milled dry, hard remarkably strong fragrant white veined soft grey rotten hard dry unsalted other rich big financial white and yellow hard red flaky vast blue extra fine hard, flat three-day-old fat-free rather dry old soft textured unripe old yellow strong old soft long thin pale yellow waterlogged large plain unpacked thick, yellow creamy white king-sized rock-like salty tart yellow and white lighter-than-air dried-out wormy such delicious old dry ammoniacal gluey bootleg nice soft great yellow great annual decayed crummy perfectly clean harder yeller mellow finely chopped yummy lovely good new small flat hand-operated kosher gooey horrible old low-priced rather hard good local little hard large old stringy fine fat long-lasting white honeycombed clotted tasty bodied seasoned fresh prize-winning soapy big yellow all-inclusive digestive beautiful green succulent royal blue hard, sharp sharp pasty sugared molten sicilian five-pound canned strong white appetizing dull green soft, white half-melted much human tasteless pickled synthetic watery fat old chopped rocklike powdered surrealist ordinary human unidentified blue fruity moist lunar good white dry large double tempting new white extra mild salubrious little sharp little yellow unwanted calico dried-up little dry mammoth rich baked big green good strong aromatic norwegian delicious decomposed pear-shaped remarkably fine other strong jerky five-cent little more unrolled wholesale palatable waxy olive mushy hot fine large canadian strong great new all-around scalloped granular dehydrated bad fine old pure white golden refined bland whole damn hacking controversial pale white leftover unfair after-dinner gusty other white georgian excellent italian old-time iced bright orange old blue snappy unrepentant softer orange bluish co-operative hardest fatty edible snow-white assorted rock-hard well-established abnormal cylindrical perspiring potent inexhaustible danish small white choicest hard-pressed rubbery old dutch own special speckled ambrosial pestilential bleached fat slimy temperamental bittersweet peppery self-confident hairy dainty white and red acrid poorest much good well-made more wonderful second-rate populous contrary indifferent famed coarse colder vegetarian vintage swedish inconceivable poisonous syrian sizzling retail volcanic fossil crusty untidy many excellent richer best-known ubiquitous amber pale bottled bavarian greenish fine cosmopolitan piquant red domestic experimental stupendous well-meaning insipid incandescent great white high-class double peruvian prime stronger scandalous unclean dubious finest whole deceased plentiful excess enough belgian whitish tenth best beat-up foul-smelling indispensable yellowish favorite braided nicest much more flaming powdery dandy senseless biggest thin soggy makeshift spicy desirable overpowering aboriginal colonial juicy great many tolerable little less free resultant grey luscious plain good-looking renowned illegal bearded wholesome homemade abominable concrete inferior superior thick innocent forked prosperous characteristic foreign sweet expensive liquid hollow worse warm ponderous clean good old ecclesiastical flat oblong large white brown cooperative unused famous conceivable annual far less regal just plain greasy darker lusty indescribable vaunted inverted hungarian celestial monstrous robust enormous local richest scented hungry bloodstained adorable observant delicate facial archaic huge colored leathery common mythical sacred entirely different virgin red and white sterile frayed natural popular ceremonial grimy irish cold fragrant academic genuine australian sweaty french lousy middle-class normal loving cheap bitter mature portuguese smoky financial elegant delectable native stony tame illicit worst correct more recent ancient bare german gilt ridiculous slippery alluring solid fancy voluptuous gray hearty commonest ornamental glassy little white beloved plump formidable mexican fluffy compact crisp precious radical questionable imperial spectral circular foul empty sufficient delightful unusual wooden triple pitiful literal lean preferred fascinating limp capital crumpled cool european poor well-known industrial commercial available dusty subtle strongest oriental ample chinese reddish wonderful ordinary average attractive military noble scarlet exquisite eastern purple gigantic spanish amazing admirable standard true actual historical nice traditional smallest shiny romantic customary heavy tough harsh awful spare sixth damned net doubtful suitable mock entire inevitable sturdy obscure special lucky glorious wet damn principal larger tragic literary splendid fair terrific exotic original queer rare quick evil reasonable public unseen handsome high modern open

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Words to Describe cheese

As you've probably noticed, adjectives for "cheese" are listed above. According to the algorithm that drives this website, the top 5 adjectives for "cheese" are: oatmeal and blue, crumbly provencal, oatmeal or blue, soft savory, and ripe blue. There are 995 other words to describe cheese listed above. Hopefully the above generated list of words to describe cheese suits your needs.

If you're getting strange results, it may be that your query isn't quite in the right format. The search box should be a simple word or phrase, like "tiger" or "blue eyes". A search for words to describe "people who have blue eyes" will likely return zero results. So if you're not getting ideal results, check that your search term, "cheese" isn't confusing the engine in this manner.

Note also that if there aren't many cheese adjectives, or if there are none at all, it could be that your search term has an abiguous part-of-speech. For example, the word "blue" can be an noun and an adjective. This confuses the engine and so you might not get many adjectives describing it. I may look into fixing this in the future. You might also be wondering: What type of word is cheese?

Describing Words

The idea for the Describing Words engine came when I was building the engine for Related Words (it's like a thesaurus, but gives you a much broader set of related words, rather than just synonyms). While playing around with word vectors and the "HasProperty" API of conceptnet, I had a bit of fun trying to get the adjectives which commonly describe a word. Eventually I realised that there's a much better way of doing this: parse books!

Project Gutenberg was the initial corpus, but the parser got greedier and greedier and I ended up feeding it somewhere around 100 gigabytes of text files - mostly fiction, including many contemporary works. The parser simply looks through each book and pulls out the various descriptions of nouns.

Hopefully it's more than just a novelty and some people will actually find it useful for their writing and brainstorming, but one neat little thing to try is to compare two nouns which are similar, but different in some significant way - for example, gender is interesting: "woman" versus "man" and "boy" versus "girl". On an inital quick analysis it seems that authors of fiction are at least 4x more likely to describe women (as opposed to men) with beauty-related terms (regarding their weight, features and general attractiveness). In fact, "beautiful" is possibly the most widely used adjective for women in all of the world's literature, which is quite in line with the general unidimensional representation of women in many other media forms. If anyone wants to do further research into this, let me know and I can give you a lot more data (for example, there are about 25000 different entries for "woman" - too many to show here).

The blueness of the results represents their relative frequency. You can hover over an item for a second and the frequency score should pop up. The "uniqueness" sorting is default, and thanks to my Complicated Algorithm™, it orders them by the adjectives' uniqueness to that particular noun relative to other nouns (it's actually pretty simple). As you'd expect, you can click the "Sort By Usage Frequency" button to adjectives by their usage frequency for that noun.

Special thanks to the contributors of the open-source mongodb which was used in this project.

Please note that Describing Words uses third party scripts (such as Google Analytics and advertisements) which use cookies. To learn more, see the privacy policy.

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